The Swiss Standard

White Peach & Salted Thyme Margarita - Bag in Box

Made with Topanito Blanco 100% Blue Agave Tequila — a spirit that still honors tradition, brick ovens and all — this Margarita takes the scenic route. White peach purée brings in soft, juicy elegance, while a whisper of thyme and a pinch of Himalayan salt keep things grounded and savory.

At 15% ABV, it’s balanced, silky, and surprisingly addictive. The salt enhances, the thyme teases, and the peach steals the spotlight just enough to keep you pouring.

Perfect for:

Sunny afternoons with not much to do
That friend who says “I like Margaritas, but…” and then drinks the whole glass
Your new go-to when lime feels too loud

How to Serve:

Shake 100 ml with ice and pour into a martini glass. Sip slowly. Or don’t.

CHF 250.00

CHF 5.00 100ml

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Cocktails That Keep Up With the Party.

Forget constant bottle opening and sticky syrups. This box holds 50 mixologist-level servings of our signature Cocktails & Mocktails — ready to be poured, shaken, or stirred on demand.
Perfect for home bars, parties, events, and pros, without sacrificing flavor, speed, or sustainability.

One Box = 50 Cocktails

Each 5L box pours about 50 cocktails. Cost-effective, crowd-pleasing, and fridge-friendly.

Shakable, Stir-able, Pourable.

Engineered to create body and foam — just like in a bar. Depending on the Drink, use a shaker, a mixing glass, or pour it as it is.

Zero Added Sugar

Sweetness? Yes. Sugar bomb? Never. We let flavours do the flirting — no compromises required.

Less Glass. Less Waste.

More eco-friendly than bottled cocktails. Fewer deliveries. Smaller footprint. Same great serve.

Every Drink Has Its Ritual — We Made It Simple.

Each cocktail in our Bag-in-Box line is crafted with a specific preparation in mind — just like at a real bar. You’ll find clear serving instructions on every box: shake it, stir it, or just pour it over ice.

Use a shaker or mixing glass if you have one — that’s how you unlock the best flavor, foam, and balance. But hey, if you’re equipment-free or in a rush, pouring it chilled over ice still tastes damn good.

Whatever your setup, we’ve engineered these recipes to deliver. Just follow the method on the label, and you’re golden.