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The Swiss Standard

Amaretto Sour – Ready 2 Shake Cocktails | The Swiss Standard

Amaretto Sour – Ready 2 Shake Cocktails | The Swiss Standard

Rich almond depth meets the bright lift of lemon, smoothed out with a silky vegan foam for a perfectly balanced serve. This Amaretto Sour is crafted at 6.9% ABV and designed to deliver bar-quality flavor straight from the bottle — two generous pours, ready when you are.


Made with no added sugars, it’s lighter in calories while keeping the full-bodied character that makes this classic such a crowd-pleaser.


Perfect for:

– Evenings that call for comfort with a twist

– Impressing guests with a classic done right

– Sharing a timeless favorite without the prep


How to Serve:

Shake hard, pour into a rocks glass over ice, and garnish with a cherry or lemon twist.

CHF 27.00
CHF 27.00 CHF 27.00
CHF 4.50 150ml
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The Quality of Bars. Reinvented.

The unmatched quality of Cocktail Bars can be beaten only by professional bartenders, possibly nerdy enough to push the boundaries of what seems possible. No Sugar yet balanced taste, 2 portions low ABV in one bottle, or one full power if you are thirsty, foam when shaken but does not explode when opened, or are sparkling (don't shake those) and will have much more bubbles than in bars.

Bar-Quality Cocktails. No Bartender Required.

Mixing drinks at home sounds fun… until you’re sticky, stressed, and Googling “what even is passion fruit syrup.”. We’ve done the hard part, now you get the glory. No tools, no drama. Just shake, pour, enjoy (or drink straight from the bottle — we won’t judge).

Premium Spirits and Liqueurs

We use only the best products in our Cocktails, using premium spirits such as Legacy Vodka, Plantation Rum and many more, and NOSS Liqueurs to completely be Sugarfree.

Zero Added Sugar

Pure ingredients, vibrant flavor. Every cocktail is sugar-free, plant-based, and created to keep the focus on what matters: the taste.

Made by Bartenders

Our Cocktails are crafted and tested by real mixologists. The result? An iconic flavor, silky foam, and balance you'd swear came from behind the bar.

The Swiss Standard - Ready 2 Shake Cocktails

Ready to Shake, or Not

Shake hard for that signature foam and serve it up fancy. Or skip the theatrics and sip it chilled, straight from the bottle. We support both moods.

How to Impress People in 3 Steps

  1. Chill it.
    Fridge, freezer, snowbank — just get it cold.

  1. Shake it.
    We mean it. Shake it like it owes you money. This is how the foam magic happens.

  1. Pour it… or Don’t.
    Want coupe-glass elegance? Pour it and garnish with what you like. Or take it straight to the lips — you’re an adult.